Vegetable Description: This old heirloom is good for early planting! Hardy plants grow up to 18” tall and bear 6”-7” pods that are delicious and remain stringless at all times! Grown for snap bean or dry bean. Dried seeds are black. 48 to 70 days to maturity.
Vegetable Botanical Name: Phaseolus vulgaris
Other Common Names:
Vegetable Duration: Annual
Vegetable Days to Maturity: 70
Vegetable Seeds Per Oz: 50
Vegetable Height: 18” to 24”
Vegetable Spacing: 3” to 6”
Vegetable Planting: Direct sow outside after danger of last frost. Plant about 4” apart and 1“ below soil surface. Rows should be spaced at 24”-30” apart.
Vegetable Seed Saving: Allow bean pods to dry on plant; then break them open to collect the large bean seeds. Clean and dry the seeds before storage in cool dry conditions.
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