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Chrysanthemum coronarium (Garland Daisy) Wildflower Seeds

This is a plant with more than one name, as well as more than one use…

Quantity: Introduced SpeciesEasy to GrowFull SunMedium SoilCut Flowers

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Origin: Not US Native

Other Common Names: Garland Chrysanthemum, Edible Chrysanthemum, Crown Daisy, shungiku, chop-suey-green, Japanese-green, tangho, tongho, antimonio, mirabeles, moya, chrysanthemum greens

Duration: Annual

Bloom Time: Late Summer

Height: 24” to 36”

Spacing: 12” to 15”

Light: Full Sun

Soil Moisture: Medium

USDA Zone: 4b-8b

Germination: No pre-treatment needed. Sow seeds on soil surface at 70F and water.

Seeds Per Oz: 18000

This is a plant with more than one name, as well as more than one use! This leaf vegetable is popular in Cantonese cuisine, and the leaves and stems are used for flavoring. If the plant is allowed to mature it will flower, and it's blossoms are much like a daisy, but are yellow in color!

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Note: Many wildflowers can grow in areas outside of their natural range.


 

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Chrysanthemum coronarium (Garland Daisy) Wildflower Seeds

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