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Empress of India Nasturtium Seeds

Tropaeolum nanum

5.00 (6 reviews)
  • HOW TO GROW
  • FAST FACTS
  • REVIEWS

HOW TO GROW

Sowing: To soften the hard coating on these Empress of India Nasturtium seeds, rub one side of each seed lightly with sandpaper and soak them in warm water overnight. Mix the seeds with moist sand and store in the refrigerator for 30 days before planting. Sow the seed in early spring, planting just below the surface of the soil. Keep the soil lightly moist until germination, which usually takes place within 7-14 days.

Growing: Water seedlings regularly until they become established. Though they flourish with occasional watering in especially dry weather, mature plants tolerate some drought in addition to growing in poor or sandy soil. Avoid fertilizing, since this tends to produce abundant foliage and few blooms. Deadhead to prolong blooming. This plant may self-seed, and attracts bees. It performs well as a container plant.

Harvesting: Though these blossoms do not last long as cut flowers, the entire plant is edible. Young leaves make excellent fresh greens, while the blossoms are often used as a garnish.

Seed Saving: After the flowers fade, the round seeds will develop in pairs in the dried flower head. Gather them as soon as they easily come loose from the stem. Spread the seed out to dry completely. Store Empress of India Nasturtium seeds in a cool, dry place.

FAST FACTS

Latin Name: Tropaeolum nanum

Species Origin: Introduced US Flower

Type: Garden Flowers

Life Cycle: Annual, Tender Perennial

USDA Zones: 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12

US Regions: California, Mountain, Arid/Desert, Plains/Texas, Midwest, Northern, Northeast, Southeast

Seeds per Ounce: 220

Stratification: No Stratification

Germination Ease: No Stratification

Sunlight: Full Sun

Height: 16 Inches

Color: Red

Bloom Season: Blooms Late Summer, Blooms Early Fall

Empress of India Nasturtium Seeds 5.0
Review By Cynthia Flores

Huntington Beach Public Library Seed Library

The seeds arrived in a very timely manner. We are looking forward to adding this selection to our seed library.

Empress of India Nasturtium Seeds 5.0
Review By Brenda Allegrezza

nasturtium

Quick and easy shipping..

Empress of India Nasturtium Seeds 5.0
Review By James Malone

Pefect

As always well packed and quickly shipped...I wish you would expand your annual flower choices.

Empress of India Nasturtium Seeds 5.0
Review By Marla Ray

Great so far

Great service! Great packaging! It's foil with a resealablezipper. Only thing is, so far the seeds haven't germinated, so everything rests on that!

Empress of India Nasturtium Seeds 5.0
Review By Jay Kay

Edible nasturtiums

Quick shipping and delivery. Beautiful packaging with excellent instructions. Looking forward to enjoying these beautiful edible flowers and tasty peppery leaves.

Empress of India Nasturtium Seeds 5.0
Review By Color Queen

Master colors

A master display of a variety of colors (Dwarf Jewel Mix) from a flowering plant easy to grow. Waiting to savor their taste in a salad and appreciate their lovely garnish.

Size Price Quantity
XL Mylar Packet (~25 Seeds) $3.48 -+
1 Oz Mylar (~220 Seeds) $6.84 -+
1/4 Lb Mylar (113g) $10.67 -+
1 Lb Mylar (454g) $24.00 -+
5 Lb Mylar (2.27kg) $108.00 -+
10 Lb Bulk Bag (4.54kg) $192.00 -+
25 Lb Bulk Bag (11.3kg) $456.00 -+
50 Lb Bulk Bag (22.7kg) $864.00 -+
100 Lb Bulk Bag (45.4kg) $1,680.00 -+
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DESCRIPTION

A splendor to behold, these rich crimson flowers contrast with their blue-green foliage. This annual is compact and easy to grow, making it a great container plant.
The common name "nasturtium" comes from the Latin words for "nose-twister," a humorous way of describing a common reaction the taste of the edible leaves. The entire plant has a history of being used for culinary purposes, since even the seeds can be pickled and make an acceptable substitute for capers. Though the first known botanical description of this species comes from the notes of Spanish botanist Nicolas Monardes, Carl Linnaeus gave the genus its name. He called it "Tropaeolum" in reference to an ancient Roman "tropaeum," a pole on which the bloody armor and shields of the defeated enemy were hung; the plant's bright blossoms reminded him of helmets, while the circular leaves looked similar to shields.

HOW TO GROW

Sowing: To soften the hard coating on these Empress of India Nasturtium seeds, rub one side of each seed lightly with sandpaper and soak them in warm water overnight. Mix the seeds with moist sand and store in the refrigerator for 30 days before planting. Sow the seed in early spring, planting just below the surface of the soil. Keep the soil lightly moist until germination, which usually takes place within 7-14 days.

Growing: Water seedlings regularly until they become established. Though they flourish with occasional watering in especially dry weather, mature plants tolerate some drought in addition to growing in poor or sandy soil. Avoid fertilizing, since this tends to produce abundant foliage and few blooms. Deadhead to prolong blooming. This plant may self-seed, and attracts bees. It performs well as a container plant.

Harvesting: Though these blossoms do not last long as cut flowers, the entire plant is edible. Young leaves make excellent fresh greens, while the blossoms are often used as a garnish.

Seed Saving: After the flowers fade, the round seeds will develop in pairs in the dried flower head. Gather them as soon as they easily come loose from the stem. Spread the seed out to dry completely. Store Empress of India Nasturtium seeds in a cool, dry place.

FAST FACTS

Latin Name: Tropaeolum nanum

Species Origin: Introduced US Flower

Type: Garden Flowers

Life Cycle: Annual, Tender Perennial

USDA Zones: 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12

US Regions: California, Mountain, Arid/Desert, Plains/Texas, Midwest, Northern, Northeast, Southeast

Seeds per Ounce: 220

Stratification: No Stratification

Germination Ease: No Stratification

Sunlight: Full Sun

Height: 16 Inches

Color: Red

Bloom Season: Blooms Late Summer, Blooms Early Fall

Reviews

5.00
Global Rating: 5.00 from 6 reviews
5.0

Review By Cynthia Flores

Huntington Beach Public Library Seed Library

The seeds arrived in a very timely manner. We are looking forward to adding this selection to our seed library.

5.0

Review By Brenda Allegrezza

nasturtium

Quick and easy shipping..

5.0

Review By James Malone

Pefect

As always well packed and quickly shipped...I wish you would expand your annual flower choices.

5.0

Review By Marla Ray

Great so far

Great service! Great packaging! It's foil with a resealablezipper. Only thing is, so far the seeds haven't germinated, so everything rests on that!

5.0

Review By Jay Kay

Edible nasturtiums

Quick shipping and delivery. Beautiful packaging with excellent instructions. Looking forward to enjoying these beautiful edible flowers and tasty peppery leaves.

5.0

Review By Color Queen

Master colors

A master display of a variety of colors (Dwarf Jewel Mix) from a flowering plant easy to grow. Waiting to savor their taste in a salad and appreciate their lovely garnish.