Herb Description: Young sprouts of Fenugreek are used in salads. Ground seeds are a common ingredient to curry powder, and dried leaves are used to flavor Indian and Middle Eastern dishes. This erect aromatic annual produces richly scented, creamy yellow, pea-like flowers, a great addition to your herb garden! This plant has average water needs.
Herb Botanical Name: Trigonella foenum-graecum
Other Common Names:
Herb Duration: Annual
Days to Herb Maturity: 120
Herb Seeds Per Oz: 1900
Herb Height: 18” to 24”
Herb Spacing: 15” to 18”
Herb Planting: Direct sow seeds outdoors in the fall, or moist stratify for a time in the refrigerator.
Herb Seed Saving:
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