Herb Description: The peppery flavored leaves of Summer Savory are used either fresh or dried to flavor meat, bean and egg dishes, as well as salads! An added benefit—this plant repels insects! An annual variety that grows up to 18” tall. Harvest 60 to 70 days after sowing. Grows well in well drained soil.

Herb Botanical Name: Satureja hortensis

Other Common Names:

Herb Duration: Annual

Days to Herb Maturity: 60

Herb Seeds Per Oz: 40000

Herb Height: 6” to 12”

Herb Spacing: 9” to 12”

Herb Planting: Sow seeds indoors before last frost, or direct sow seeds outside after last frost. Plant seeds just under soil surface, and water.

Herb Seed Saving: Allow seed heads to dry on plants; then remove heads, break them open, and collect seeds. Clean and dry the seeds before storage in cool dry conditions.

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