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Organic Vegetables - Organic Swiss Chard Seeds
Swiss Chard is actually the same species as Beets, but the leaves are better for eating than the roots. Swiss chard is a very healthy and tasty vegetable that comes in a Rainbow of colors. There is even one variety of Swiss Chard that is called Organic Rainbow, because it is made up of various colors like red, pink, white, and yellow. Swiss Chard is a cool season crop so it is best to grow these leafy green seeds in the shoulder seasons of spring and fall to get the best growth and taste.
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USDA Organic Organic Canary Swiss Chard Seeds Open Pollinated
The stems and veins of Canary Swiss Chard are bright yellow, adding a nice contrasting color to salads! After planting organic canary seeds, they may be harvested as a baby vegetable at 30 days or when fully mature at 60 days. This variety is excellent for fresh or steamed eating!Quick ViewxOrganic Canary Swiss Chard Seeds
Beta vulgaris cicla
The stems and veins of Canary Swiss Chard are bright yellow, adding a nice contrasting color to salads! After planting organic canary seeds, they may be harvested as a baby vegetable at 30 days or when fully mature at 60 days. This variety is excellent for fresh or steamed eating!
$3.96 Pkt - $11.03 / Oz -
USDA Organic Organic Rainbow Swiss Chard Seeds Open Pollinated
This mix of swiss chard is indeed a rainbow of colors, and is a great choice for the indecisive! Harvest the baby leaves of Rainbow swiss chard and add lots of color to your salads! The stems and veins vary in color from red to gold to pink, with many other shades in between! It takes about 35 days until baby leaf harvest and 60 days to mature harvest.Quick ViewxOrganic Rainbow Swiss Chard Seeds
Beta vulgaris cicla
This mix of swiss chard is indeed a rainbow of colors, and is a great choice for the indecisive! Harvest the baby leaves of Rainbow swiss chard and add lots of color to your salads! The stems and veins vary in color from red to gold to pink, with many other shades in between! It takes about 35 days until baby leaf harvest and 60 days to mature harvest.
$3.96 Pkt - $11.03 / Oz
Swiss Chard is actually the same species as Beets, but the leaves are better for eating than the roots. Swiss chard is a very healthy and tasty vegetable that comes in a Rainbow of colors. There is even one variety of Swiss Chard that is called Organic Rainbow, because it is made up of various colors like red, pink, white, and yellow. Swiss Chard is a cool season crop so it is best to grow these leafy green seeds in the shoulder seasons of spring and fall to get the best growth and taste.