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Vegetables - Swiss Chard Seeds
Swiss Chard is actually the same species as Beets, but the leaves are better for eating than the roots. Swiss chard is a very healthy and tasty vegetable that comes in a Rainbow of colors. There is even one variety of Swiss Chard that is called Rainbow, because it is made up of various colors like red, pink, white, and yellow. Swiss Chard is a cool season crop so it is best to grow these leafy green seeds in the shoulder seasons of spring and fall to get the best growth and taste.
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Barese Swiss Chard Seeds Open Pollinated Quick View
xBarese Swiss Chard Seeds
Beta vulgaris cicla
Barese Swiss Chard is a great home garden variety! Bred specifically for the baby leaf market, this variety matures quickly and produces smooth dark glossy green leaves with slightly curled edges. Holds up well in a baby leaf mix, is an excellent addition to salads, and can be harvested in about 35 days.
Starting at $3.25 USD -
Perpetual Spinach Swiss Chard Seeds Open Pollinated Quick View
xPerpetual Spinach Swiss Chard Seeds
Starting at $3.48 USD -
Rainbow Swiss Chard Seeds Open Pollinated Quick View
xRainbow Swiss Chard Seeds
Beta vulgaris cicla
This mix of swiss chard is indeed a rainbow of colors, and is a great choice for the indecisive! Harvest the baby leaves of Rainbow swiss chard and add lots of color to your salads! The stems and veins vary in color from red to gold to pink, with many other shades in between! It takes about 35 days until baby leaf harvest and 60 days to mature harvest.
Starting at $3.48 USD -
Rhubarb Red Swiss Chard Seeds Open Pollinated Quick View
xRhubarb Red Swiss Chard Seeds
Starting at $3.48 USD -
On Sale! Ruby Red Swiss Chard Seeds Open Pollinated Quick View
xRuby Red Swiss Chard Seeds
Starting at $3.48 USD
Swiss Chard is actually the same species as Beets, but the leaves are better for eating than the roots. Swiss chard is a very healthy and tasty vegetable that comes in a Rainbow of colors. There is even one variety of Swiss Chard that is called Rainbow, because it is made up of various colors like red, pink, white, and yellow. Swiss Chard is a cool season crop so it is best to grow these leafy green seeds in the shoulder seasons of spring and fall to get the best growth and taste.