|Heirloom Tomato Seeds - 'Old German' Be the first one to write a review|
Vegetable Description: The Old German multicolor beefsteak tomato dates back to the mid 1800's in the Shenandoah Valley of Virginia, a Mennonite heirloom. The Mennonites take great pride in preserving their heritage, faith, and way of life; they are responsible for cultivating many excellent heirloom vegetable varieties. Old German was commercially produced beginning in 1985 by Southern Exposure Seed Exchange.
Vegetable Botanical Name: Lycopersicon lycopersicum
Other Common Names:
Vegetable Duration: Annual
Vegetable Days to Maturity: 80
Vegetable Seeds Per Oz: 10000
Vegetable Height: 96” to 120”
Vegetable Spacing: 30 in to 36 in
Vegetable Planting: Sow seeds indoors before last frost. Plant seeds about 1/4” under soil surface, then transplant seedlings to garden with 30” - 36” between plants.
Vegetable Seed Saving: Allow tomatoes to over-ripen on plants; then collect seeds. Let seeds ferment in the tomato. Clean and dry the seeds before storage in cool dry conditions.
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