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Organic Herbs - Organic Basil Seeds
Basil is a large family with a lot of diverse children. It is a staple for any kitchen herb garden because it is easy to grow, and it has a lot of varieties and uses. It is usually grown as an annual in cold climates, though it will last longer in warm climates. Basil is usually grown for a fresh garnish added to gourmet cooking. It is best used when fresh because it loses most of its flavor when dried. In addition to the flavor that fresh basil adds to food, it also creates a fresh visual appeal. If you want some variety in flavors, aromas, colors, and textures, try out some of the specialty Basils like Licorice Basil or Purple Ruffles Basil. If you are limited on space for growing plants, then the Spicy Globe Basil is your friend, as it grows in a very compact form, as is suitable for container growing.
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Organic Cinnamon Basil Seeds
Open Pollinated
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xOrganic Cinnamon Basil Seeds
Ocimum basilicum
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Cinnamon Basil is a Mexican cultivar with purple-flushed foliage, pink flower spikes, and a distinctive cinnamon-like aroma. The leaves can be used fresh or dried in cooking, or it can be dried for herbal tea and potpourri. Attractive foliage and blooms also make this a valuable ornamental addition to your herb garden.Starting at $3.75 USD -
Organic Genovese Basil Seeds
Open Pollinated
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xOrganic Genovese Basil Seeds
Ocimum basilicum
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Genovese Basil is widely regarded as the best herb for pesto and garlic-flavored dishes. The plants grow knee-high and may yield 7 or 8 cuttings in a season. Medium-sized dark green leaves average 2 to 3" in length and have a strong spicy fragrance and taste. Slow to bolt! Water regularly, but do not overwater.Starting at $3.75 USD -
Organic Italian Large Leaf Basil Seeds
Open Pollinated
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xOrganic Italian Large Leaf Basil Seeds
Ocimum basilicum
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This popular Basil variety has the largest leaves of any of the Basil varieties. Its sweet, spicy flavor has many kitchen uses such as: cooked, fresh, in sauces, in salads, and in cooked dishes. Plants grow large green leaves from 2 to 4" long. Compared to Genovese Basil, the scent and taste is more sweet and mild.Starting at $3.75 USD -
Organic Lemon Basil Seeds
Open Pollinated
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xOrganic Lemon Basil Seeds
Ocimum basilicum
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Lemon Basil adds an excellent citrus flavor to seafood, pasta, and vegetables. This plant is a specialty low-growing Basil variety with medium pointed leaves that have a delightful lemon fragrance. This hardy herb matures slightly earlier for harvest than most commercial strains.Starting at $3.75 USD -
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Organic Lime Basil Seeds
Open Pollinated
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xOrganic Lime Basil Seeds
Ocimum basilicum
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Add a citrus flair to fish, salad, and sauces with this rare lime-flavored Basil. It also can be used in place of lemongrass in traditional Thai dishes. This Basil makes a good container plant too, that can be brought indoors over winter. Pinch off the white flowers because once the plant goes to seed, it will die.Starting at $3.75 USD -
Organic Spicy Globe Basil Seeds
Open Pollinated
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xOrganic Spicy Globe Basil Seeds
Starting at $3.75 USD
Basil is a large family with a lot of diverse children. It is a staple for any kitchen herb garden because it is easy to grow, and it has a lot of varieties and uses. It is usually grown as an annual in cold climates, though it will last longer in warm climates. Basil is usually grown for a fresh garnish added to gourmet cooking. It is best used when fresh because it loses most of its flavor when dried. In addition to the flavor that fresh basil adds to food, it also creates a fresh visual appeal. If you want some variety in flavors, aromas, colors, and textures, try out some of the specialty Basils like Licorice Basil or Purple Ruffles Basil. If you are limited on space for growing plants, then the Spicy Globe Basil is your friend, as it grows in a very compact form, as is suitable for container growing.