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Microgreen Seeds
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Red Garnet Amaranth Seeds Open Pollinated Quick View
xRed Garnet Amaranth Seeds
Amaranthus tricolor
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The beautiful foliage and blooms of Red Garnet Amaranth will be a great addition to your garden! Green foliage show its red highlights best in hot conditions. Delicately flavored sprouts can be used as a garnish for your salads and can be harvested in 15 to 30 days. Young leaves can be cooked like spinach. Or, if you wish to attract birds to your herb garden, let this variety go to seed, and your feathered friends will enjoy a feast! Average water needs.Starting at $2.50 USD -
Arugula Seeds Open Pollinated Quick View
xArugula Seeds
Eruca sativa
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Arugula is the perfect herb to add flavor to your salad with its delicious spicy flavor! Cut in 21 days for baby leaf and reach full maturity after 40 days. Dark green leaves grow in loose heads and have their best flavor when they are 2-3" long. Sow seeds every three weeks for a continuous summer harvest! Average water needs. Self seeds freely, and may be invasive. Deadhead if you do not wish for volunteer seedlings.Starting at $2.50 USD -
Roquette Arugula Seeds Open Pollinated Quick View
xRoquette Arugula Seeds
Diplotaxis tenuifolia
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Plant this Arugula variety in your herb garden and use its greens to add spicy/non-bitter flavor to your salads, sandwiches, and other recipes! Young leaves can be used fresh, and mature leaves can be cooked. This plant is quite hardy. Sow successive plantings for harvest all the way through summer! 35 to 55 days to maturity.Starting at $2.50 USD -
Anise Basil Seeds Open Pollinated Quick View
xAnise Basil Seeds
Ocimum basilicum
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The anise/licorice flavor of this variety of Basil compliments fish, tomato, or fruit based recipes! Especially popular in Italian or Thai dishes! Prefers full sun and regular watering! Leaves have a purple flush and stems are rose-colored. This variety is attractive to bees, butterflies, and/or birds!Starting at $2.50 USD -
Cinnamon Basil Seeds Open Pollinated Quick View
xCinnamon Basil Seeds
Ocimum basilicum
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Cinnamon Basil is a Mexican cultivar with decorative, purple-flushed foliage, light pink flower spikes and a distinctive cinnamon-like aroma! Use fresh or dried leaves in your cooking! Popular for use in herbal tea and potpourri! Attractive foliage and blooms also make this a valuable ornamental addition to your herb garden! Full size plants range from 18-30" tall by 12-18" in width. Average water needs.Starting at $2.50 USD -
Clove Scented Basil Seeds Open Pollinated Quick View
xClove Scented Basil Seeds
Ocimum basilicum
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The foliage of this herb is clove/mint scented! Use as a food flavoring, tea, or simply a sweet-smelling, decorative addition to your herb garden!Starting at $2.50 USD -
Genovese Basil Seeds Open Pollinated Quick View
xGenovese Basil Seeds
Ocimum basilicum
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Genovese Basil is widely regarded as the best herb for pesto and garlic-flavored dishes! Plants grow 20 to 30" and may yield up to 7 or 8 cuttings each! Medium dark green leaves average 2 to 3" in length and have a strong spicy fragrance and taste. Slow to bolt! Average water needs. Water regularly, but do not over water.Starting at $2.50 USD -
Italian Large Leaf Basil Seeds Open Pollinated Quick View
xItalian Large Leaf Basil Seeds
Ocimum basilicum
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This popular Basil variety has the largest leaves of any of the basil varieties. Sweet, spicy flavor can be used in a wide variety of ways in the kitchen...cooked, fresh, in sauces, salads, cooked dishes, etc! Plants grow 24 to 32" tall with large green leaves from 2 to 4" long. Compared to Genovese, the scent and taste is more sweet and mild. Slow bolting. This variety self sows freely, so deadhead if you do not want volunteer seedlings! Italian Large Leaf Basil is suitable for growing in containers, and attractive to bees, butterflies, and/or birds.Starting at $2.50 USD -
Lemon Basil Seeds Open Pollinated Quick View
xLemon Basil Seeds
Ocimum basilicum
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Lemon Basil adds great citrus flavor to seafood, pasta, and vegetables! Specialty low-growing herb variety with medium sized, pointed leaves that have a delightful lemon fragrance. This hardy herb matures slightly earlier to harvest than most commercial strains.Starting at $2.50 USD -
Licorice Basil Seeds Open Pollinated Quick View
xLicorice Basil Seeds
Ocimum basilicum
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Licorice Basil is used to add a mild licorice flavor to recipes...especially good with fish, in salads, or to flavor candy! Purple spikes make this an attractive as well as tasty addition to your herb garden!Starting at $2.50 USD -
Lime Basil Seeds Open Pollinated Quick View
xLime Basil Seeds
Ocimum basilicum
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Add a citrus flair to fish, salad and sauces with this rare lime flavored basil. Makes a good container plant, that can be brought indoors over winter. Also can be used in place of lemongrass in traditional Thai dishes. Pinch off the white flowers as they appear, as once the plant goes to seed it will die off. Planted outside near walkways, it will release this delightful fragrance when anyone brushes against it.Starting at $2.50 USD -
Purple Ruffles Basil Seeds Open Pollinated Quick View
xPurple Ruffles Basil Seeds
Ocimum basilicum
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This attractive herb variety grows about 1 1/2 feet tall and has beautiful ruffled purple leaves. The scent and flavor of Purple Ruffles Basil contain a hint of licorice and cinnamon. Decorative as well as delectable! AAS winner!Starting at $2.50 USD -
Siam Queen Basil Seeds Open Pollinated Quick View
xSiam Queen Basil Seeds
Ocimum thyrsiflora
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A uniform and attractive Thai Basil with a relatively strong clove-like flavor! Adds great taste to soups and various dishes! Medium green leaves grow up to 2" long and have an intense licorice-basil aroma. Deep red-purple flowers form in compact clusters, adding to this herb's decorative value. Does well in sun and shade, has average water needs and is great for growing in containers! Good bolt resistance. 70 days to harvest.Starting at $2.50 USD -
Out of Stock Spicy Globe Basil Seeds Open Pollinated Quick View
xSpicy Globe Basil Seeds
Ocimum basilicum
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A very flavorful basil (Ocimum basilicum), this seed variety grows in a tidy rounded globe shape. Perfect for growing in pots, or in a border. Use in cooking as you would any sweet basil.Starting at $2.50 USD -
Sweet Basil Seeds Open Pollinated Quick View
xSweet Basil Seeds
Ocimum basilicum
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Sweet basil is one of the most popular herbs, being very versatile and delicious in many different dishes. Use the leaves fresh or dried. Grow them indoors or out, in full sun.Starting at $2.50 USD -
Thai Basil Seeds Open Pollinated Quick View
xThai Basil Seeds
Ocimum basilicum
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This Thai basil herb seed for sale has a distinctive licorice scent and flavor, commonly used in Thai and Vietnamese cooking. Lovely purple stems and blossoms adorn this herb, which also does well in containers. It's happiest in full sun, but will tolerate some filtered shade.Starting at $2.50 USD -
Winter Chervil Seeds Open Pollinated Quick View
xWinter Chervil Seeds
Anthriscus cerefolium
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Feathery, parsley-like leaves of Winter Chervil have a mild, sweet, anise-like flavor and are popular in cooking, salads, and as a delicate garnish. This annual plant grows from 10 to 15" tall and does well in light shade. Harvest begins about 60 days after sowing. Sow in July or August for fall harvest. Loses flavor when dried.Starting at $2.50 USD -
Garlic Chives Seeds Open Pollinated Quick View
xGarlic Chives Seeds
Allium tuberosum
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Garlic Chives grow up to 12" tall and produce attractive white flowers, great for your herb garden! Thin, flat leaves with a nice garlic flavor are used to add that hint of garlic to sauces, dips, salads, vegetables, etc. Seed stems are also harvested and used in oriental dishes. 80 to 90 days for leaf harvest and 150 to 170 days for seed stems. Moderately hardy perennial. Mulch where temperatures are -10 degrees or below. Average water needs. Self sows freely, deadhead if volunteer seedlings are not desired.Starting at $2.50 USD -
Common Chives Seeds Open Pollinated Quick View
xCommon Chives Seeds
Allium schoenoprasum
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Foliage grows 6-12" tall and has a mild onion flavor great for flavoring a wide variety of dishes! Grass-like clusters of hollow leaves grow back quickly after being cut. Chopped leaves make an attractive garnish! Round balls of pink flowers are very showy and beautiful and can be used as a garnish as well! First harvest is 75 to 85 days after sowing. Suitable for growing in containers and attractive to bees, butterflies, and/or birds. Average water needs. Perennial.Starting at $2.50 USD -
Leisure Coriander Cilantro Seeds Open Pollinated Quick View
xLeisure Coriander Cilantro Seeds
Coriandrum sativum
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Here is a high yielding, bolt-resistant member of the dill family with a pungent flavor! Popular flavoring in many types of cuisine throughout the world! Leaf harvest of 7 to 8" plants at 35 to 40 days after sowing. Great for hot climates! Desert grown seed is tested for freedom from Bacterial leaf Blight.Starting at $2.50 USD -
Curled Cress Seeds Open Pollinated Quick View
xCurled Cress Seeds
Lepidium sativum
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Known also as Peppergrass, this slow bolting garden cress produces plants up to 8" tall with dark-green finely cut curled leaves. Sprouts add zesty, spicy flavor to sandwiches, etc! First harvest of sprouts about 10 days after sowing.Starting at $2.50 USD -
Out of Stock Pepper Cress Seeds Open Pollinated Quick View
xPepper Cress Seeds
Lepidium sativum
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This variety has a sharp, tangy flavor similar to watercress. Harvest may begin 10 days from sprout, and Pepper Cress regrows after cutting! Plant successively for continuous harvest of tasty leaves! Some shade tolerance.Starting at $2.50 USD -
Out of Stock Wrinkled Crinkled Cress Seeds Open Pollinated Quick View
xWrinkled Crinkled Cress Seeds
Lepidium sativum
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This unusual and delicious garden cress is bright green with ruffled edges. Their crinkled texture makes a pretty addition to your salad, and makes the perfect garnish for soups and sandwiches. Enjoy the sweet spicy flavor of its baby leaves in just 10 to 25 days. Resists bolting longer than other varieties.Starting at $2.50 USD -
Fenugreek Seeds Open Pollinated Quick View
xFenugreek Seeds
Trigonella foenum-graecum
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Young sprouts of Fenugreek are used in salads. Ground seeds are a common ingredient to curry powder, and dried leaves are used to flavor Indian and Middle Eastern dishes. This erect aromatic annual produces richly scented, creamy yellow, pea-like flowers, a great addition to your herb garden! This plant has average water needs.Starting at $2.50 USD -
Chia Seeds Open Pollinated Quick View
xChia Seeds
Salvia hispanica
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Famous for its use in Chia Pets, this herb seed also gives many health benefits. The plant, which derives from the mint family, has fuzzy, dark green leaves and can grow up to 60 centimeters tall if grown in the correct conditions.Starting at $2.50 USD -
Out of Stock Large Leaf Sorrel Seeds Open Pollinated Quick View
xLarge Leaf Sorrel Seeds
Rumex acetosa
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Sorrel is a hardy perennial plant that produces some of the earliest greens in the spring! Slightly tangy, lemon flavor adds zest to salads and is especially good with fish! Leaves grow up to 8" long and can also be cooked like spinach or used in soups. Leaves can be harvested over a long period of time. Remove flowering tops to keep leaves tender. May be invasive. Dead head if self sowing is not desired.Starting at $2.50 USD -
Bull's Blood Beet Seeds Open Pollinated Quick View
xBull's Blood Beet Seeds
Beta vulgaris
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The Bull's Blood variety of beet is an old heirloom from the 1800s. The leaves of Bull's Blood Beets mature to baby greens in 35 days and their burgundy color and sweet flavor adds character to your salads! Roots of this heirloom show attractive candy striped zoning when sliced, and mature in 55 Days.Starting at $2.50 USD -
Burpee's Golden Beet Seeds Open Pollinated Quick View
xBurpee's Golden Beet Seeds
Beta vulgaris
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This specialty beet has round orange roots with a rich gold interior that will not bleed like red beets. The roots of Burpee's Golden Beetroot are sweet and mild, and are best when eaten small. Tender green leaves with attractive yellow stems add color and flavor to a salad mix. Matures in 55 days.Starting at $2.50 USD -
Chioggia Beet Seeds Open Pollinated Quick View
xChioggia Beet Seeds
Beta vulgaris
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This striking Italian heirloom beet has alternating red and white rings running through its roots. When baked whole and sliced just before serving, this candy striped beet retains its unique markings. Roots have good sweet flavor! Tops are green with pink-striped stems and mild. Chiogga beet seeds mature in approximately 60 days.Starting at $2.50 USD -
Crosby's Egyptian Beet Seeds Open Pollinated Quick View
xCrosby's Egyptian Beet Seeds
Beta vulgaris
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Also known as Crosby's Early Egyptian, this heirloom variety originated in Germany and is a standard early bunching beet. Heart-shaped roots are flattened and dark red in color, maturing in about 55 days. Erect tops are medium green and grow up to 16" tall.Starting at $2.50 USD -
Cylindra Beet Seeds Open Pollinated Quick View
xCylindra Beet Seeds
Beta vulgaris
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The Cylindra Beet has a long smooth root that can be up to 8" long. This makes it excellent for uniform slicing, and it can produce 4X more slices than other varieties. This beet is dark red, free from rings, sweet, and easy to peel; so is great for canning. It has small reddish-green tops, and matures in 60 days.Starting at $2.50 USD -
Detroit Dark Red Beet Seeds Open Pollinated Quick View
xDetroit Dark Red Beet Seeds
Beta vulgaris
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This heirloom beet is one of the most popular beets out there! The round, smooth roots are about 3" in diameter, and keep well for canning. On the inside, they are blood red in color, with virtually no zoning. Medium green tops with tinges of red can be harvested early and used for salad greens. Matures in 58 days.Starting at $2.50 USD -
Early Wonder Beet Seeds Open Pollinated Quick View
xEarly Wonder Beet Seeds
Beta vulgaris
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Early Wonder is an excellent beet for greens or bunching. This early variety is great for the home garden and good for canning. High quality greens. Flattened globe shaped roots are dark purplish-red in color and mature in 50 days.Starting at $2.50 USD -
Golden Detroit Beet Seeds Open Pollinated Quick View
xGolden Detroit Beet Seeds
Beta vulgaris
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Deep yellow beets that have sweet, rich flavor and won't 'bleed' like red beets. Try the young leaves in salad, and the mature leaves cooked like greens. The beets mature in 55 days, and does well in storage.Starting at $2.50 USD -
Merlin Hybrid Beet Seeds Hybrid Seeds Quick View
xMerlin Hybrid Beet Seeds
Beta vulgaris
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Great for use as baby beets, and one of the best beets for processing because of its uniform shape and size. A high sugar content gives this beet a very sweet taste! This beet is a hybrid that produces uniformly round roots that are dark red in color, and is quite drought tolerant.Starting at $2.50 USD -
Red Mammoth Fodder Beet Seeds Open Pollinated Quick View
xRed Mammoth Fodder Beet Seeds
Beta vulgaris
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Fodder have been grown since medieval times, and were traditionally used for feeding livestock in the winter. They provide nutritious animal feed, and are well liked by hogs, cows, horses, and goats. These beet roots can weigh 20 Lbs each, and yields of 50 tons per acre have been recorded!Starting at $2.50 USD -
Ruby Queen Beet Seeds Open Pollinated Quick View
xRuby Queen Beet Seeds
Beta vulgaris
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These smooth skinned, deep red beets are very tender and sweet. Ready in just 52 days, you can enjoy the smooth buttery texture earlier than most. Ideal for pickling and canning, they hold their color through processing. This beet received an AAS Award in 1957.Starting at $2.50 USD -
Sugar Beet Seeds Open Pollinated Quick View
xSugar Beet Seeds
Beta vulgaris
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As the name suggests, Sugar Beets have a very high sugar content! Try your hand at making sugar, or simply enjoy the sweet root and tasty greens of this beet (Beta vulgaris). Roots are white and tapered, weighing up to three pounds. Popular for feeding livestock and deer. Matures in 90 days.Starting at $2.50 USD -
White Albino Beet Seeds Open Pollinated Quick View
xWhite Albino Beet Seeds
Beta vulgaris
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This gourmet beet is an heirloom from Holland, and produces very sweet beets that are pure white. They will not lose tenderness or flavor, even when they get big, and can be used for making sugar. Some people like to use them for frying or pickling. High yielding, and does well in storage.Starting at $2.50 USD -
De Cicco Broccoli Seeds Open Pollinated Quick View
xDe Cicco Broccoli Seeds
Brassica oleracea
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De Cicco is an old reliable open pollinated European Broccoli variety! Excellent for freezing. Good quality, high yields! Compact plants grow up to 3 feet and will produce a 3 to 4 inch bluish-green main head. After central head is cut, many medium sized side shoots will take its place! Non uniform maturity begins in 50 days and extends up to 90 days.Starting at $2.50 USD -
Early Fall Rapini Broccoli Seeds Open Pollinated Quick View
xEarly Fall Rapini Broccoli Seeds
Brassica rapa
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An Italian specialty used in salads and light cooking, Early Fall Rapini produce good yields of broccoli raab. Zesty, mustard-like flavor! This early bolting variety produces tender turnip-like leafy flower shoots that are harvested and bunched just as the first flowers begin to open. Adapted well for early fall planting and winter harvest in the Southern U.S. Plants grow 18 to 24 inches tall.Starting at $2.50 USD -
Green Sprouting Calabrese Broccoli Seeds Open Pollinated Quick View
xGreen Sprouting Calabrese Broccoli Seeds
Brassica oleracea
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This richly flavored open-pollinated Broccoli variety is popular with home vegetable gardeners! Green Sprouting Calabrese plants grow up to 30 inches tall and produce 3 to 6 inch heads and abundant side shoots which can be harvested after the main head has been cut. Non-uniform in maturity, which results in an extended harvest period super for home vegetable gardens!Starting at $2.50 USD -
Purple Sprouting Broccoli Seeds Open Pollinated Quick View
xPurple Sprouting Broccoli Seeds
Brassica oleracea
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This English variety of broccoli is bred for overwintering! Plants are 24"-36" tall and heads are attractive and purple in color! Plant in early fall for a early spring crop! Adds great color and nutrition to the table when raw, but loses most of its color when cooked. Approximately 120 days to maturity, but longer if overwintering.Starting at $2.50 USD -
Waltham 29 Broccoli Seeds Open Pollinated Quick View
xWaltham 29 Broccoli Seeds
Brassica oleracea
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Waltham is a great cool-climate Broccoli variety that produces nice, medium-sized heads and a fine crop of side shoots! Plants average 24 inches. Non-uniform in maturity resulting in a long harvest period ideal for the home vegetable garden! Easy to grow and delicious. 85 days to maturity.Starting at $2.50 USD -
Out of Stock White Sprouting Broccoli Seeds Open Pollinated Quick View
xWhite Sprouting Broccoli Seeds
Brassica oleracea
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Sprouting broccoli is in the cole family, and produces small white heads on slim stalks. These heads, the stalks and leaves are all edible. This is the white variety, which produces less, but is sweeter and much more tender than the purple kind. They'll be ready to harvest early in the spring the year after you plant them. Sprouting broccoli is considered quite a delicacy, and is hard to find.Starting at $2.50 USD -
Catskill Brussel Sprouts Seeds Open Pollinated Quick View
xCatskill Brussel Sprouts Seeds
Brassica oleracea
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The sprouts on this dwarf variety have a depth of flavor unmatched by hybrids. They get even sweeter after the first frost. The 24-inch high plants are heavy producers, with 1-1/2 inch sprouts ready in 85 to 110 days.Starting at $2.50 USD -
Long Island Improved Brussel Sprouts Seeds Open Pollinated Quick View
xLong Island Improved Brussel Sprouts Seeds
Brassica oleracea
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Long Island Improved is the most common and widely adapted open pollinated Brussel Sprout variety for the home vegetable garden! Compact plants grow up to 24 inches tall and produce huge amounts of tender, tight heads that average 1 1/2 " in diameter. Relative maturity is 80 to 115 days from sowing.Starting at $2.50 USD -
Brunswick Cabbage Seeds Open Pollinated Quick View
xBrunswick Cabbage Seeds
Brassica oleracea
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This cabbage is very cold hardy, and stores well. It's an heirloom variety from 1924. The wide flattened heads weigh 6-9 pounds, and are great for making sauerkraut.Starting at $2.50 USD