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Organic Herbs - Organic Dill Seeds
Dill is a widely used herb in eastern Europe and central Asia to add spice to fish, borscht, soups, etc. The plants have an appearance somewhat similar to fennel, and is often associated with pickling. I remember my grandparents using dill in their homemade pickles, and boy were they good! The flower, seeds and leaves can all be used to give pickles that great flavor. We have several varieties of dill to choose from depending upon your particular needs.
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Organic Bouquet Dill Seeds Open Pollinated Quick View
xOrganic Bouquet Dill Seeds
Anethum graveolens
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This most widely grown Dill cultivar is a worthwhile addition to your herb garden. The leaves can be used to flavor various foods, especially those containing eggs, potatoes, and fish. The large seed heads are great to use for pickling things. Dill is widely used in Scandinavian cuisine. This plant is attractive to bees, butterflies, and birds.Starting at $3.75 USD -
Organic Mammoth Long Island Dill Seeds Open Pollinated Quick View
xOrganic Mammoth Long Island Dill Seeds
Anethum graveolens
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The herbage grown from our Mammoth Long Island Dill seeds are used as a pickling spice, food flavoring, and garnish. The leaves can be dried for later use. It grows a little taller than Bouquet Dill with sparser foliage that is more green in color. Higher yields and earlier maturity than other varieties. Considered the best variety for pickling!Starting at $3.75 USD
Dill is a widely used herb in eastern Europe and central Asia to add spice to fish, borscht, soups, etc. The plants have an appearance somewhat similar to fennel, and is often associated with pickling. I remember my grandparents using dill in their homemade pickles, and boy were they good! The flower, seeds and leaves can all be used to give pickles that great flavor. We have several varieties of dill to choose from depending upon your particular needs.