More InfoVegetable Description: These collards have a uniform, compact growth habit, with non-heading and slow-bolting plants. Their mild cabbage flavor makes these ideal for boiling, and they're good for canning and freezing as well. The large blue-green leaves are ready in 75 days, and are also frost-resistant. Vegetable Botanical Name: Brassica oleracea Other Common Names: Vegetable Duration: Biennial Vegetable Days to Maturity: 75 Days Vegetable Seeds Per Oz: 8000 Vegetable Height: 24 in to 30 in Vegetable Spacing: - Vegetable Planting: Direct sow outside in early spring. Can be fall planted. Plant about 6”-12” apart and 1/4“ below soil surface. Rows should be spaced at 18”-24” apart.-
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