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Herb Seeds
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Anise Seeds
Open Pollinated
This graceful feathery annual was cultivated by the Egyptians in 1500 BC. The Pimpinella anisum seeds can be used whole or crushed in baked goods, pies, applesauce, or cream cheese. Toss the flower or leaf into fruit salads, or use as garnish.Quick View$3.48 Pkt - $7.01 / Oz -
Arugula Seeds
Open Pollinated
Arugula is the perfect herb to add flavor to your salad with its delicious spicy flavor! Cut in 20 days for baby leaf, or grow it for 40 days to harvest mature leaves. Dark green leaves grow in loose heads and have their best flavor when they are 2-3" long. Sow Arugula seeds every three weeks for a continuous harvest. It self seeds freely and may become invasive if left unchecked.Quick ViewxArugula Seeds
Eruca sativa
Arugula is the perfect herb to add flavor to your salad with its delicious spicy flavor! Cut in 20 days for baby leaf, or grow it for 40 days to harvest mature leaves. Dark green leaves grow in loose heads and have their best flavor when they are 2-3" long. Sow Arugula seeds every three weeks for a continuous harvest. It self seeds freely and may become invasive if left unchecked.
$3.48 Pkt - $5.96 / Oz -
Caraway Seeds
Open Pollinated
Caraway is a favorite spicy herb for adding flavor to breads, salads, sausage, and more. Use the leaves to flavor food during the first year, and use the seeds in the second year. It rarely becomes invasive, but if conditions are just right, it will spread. Water regularly, but do not overwater.Quick ViewxCaraway Seeds
Carum carvi
Caraway is a favorite spicy herb for adding flavor to breads, salads, sausage, and more. Use the leaves to flavor food during the first year, and use the seeds in the second year. It rarely becomes invasive, but if conditions are just right, it will spread. Water regularly, but do not overwater.
$3.48 Pkt - $7.01 / Oz -
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Pepper Cress Seeds
Open Pollinated
This variety has a sharp, tangy flavor similar to watercress. Harvest may begin 10 days from sprouting, and the Pepper Cress will grow again after cutting. Plant the seeds successively for a continuous harvest of tasty leaves!Quick View$3.48 Pkt - $5.96 / Oz -
Fenugreek Seeds
Open Pollinated
Young sprouts of Fenugreek are often used in salads, while the ground seeds are a common ingredient to curry powder. The dried leaves are used to flavor Indian and Middle Eastern dishes. This erect aromatic annual produces richly scented, creamy yellow, pea-like flowers that will be a welcome addition to your herb garden!Quick ViewxFenugreek Seeds
Trigonella foenum-graecum
Young sprouts of Fenugreek are often used in salads, while the ground seeds are a common ingredient to curry powder. The dried leaves are used to flavor Indian and Middle Eastern dishes. This erect aromatic annual produces richly scented, creamy yellow, pea-like flowers that will be a welcome addition to your herb garden!
$3.48 Pkt - $7.05 / Oz -
Italian Oregano Seeds
Open Pollinated
Vulgare Oregano is the very popular "pizza herb" that is widely used in Italian, Greek and Mexican cooking. The leaves can be used fresh or dried and will add warm spicy flavor to your favorite recipes. This herb has bright blue-green leaves that should be harvested before the flowers appear.Quick ViewxItalian Oregano Seeds
Origanum vulgare
Vulgare Oregano is the very popular "pizza herb" that is widely used in Italian, Greek and Mexican cooking. The leaves can be used fresh or dried and will add warm spicy flavor to your favorite recipes. This herb has bright blue-green leaves that should be harvested before the flowers appear.
$3.48 Pkt - $16.57 / Oz -
Broadleaf Sage Seeds
Open Pollinated
Broadleaf Sage is a popular shrubby perennial with broad silvery leaves and tiny lavender flowers. The leaves have a tempting aroma and savory flavor and were traditionally used as a poultry stuffing and meat seasoning.Quick View$3.48 Pkt - $12.65 / Oz
