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Organic Parris Island Cos Romaine Lettuce Seeds

Lactuca sativa

5.00 (4 reviews)
  • HOW TO GROW
  • FAST FACTS
  • REVIEWS

HOW TO GROW

Sowing: Lettuce grows well in cool weather, so the first crop can be direct sown when the soil temperature reaches at least 35 degrees F, or as soon as the soil can be worked. If the soil temperature rises above 75 degrees F, the seeds become dormant. Direct sow the seed in rich soil and full sun, spreading them as thinly as possible in rows 1-2' apart; when the seedlings begin to grow, thin them to a distance of 10-12". Succession crops can be grown for fresh lettuce all season in areas with cool summers or warm winters; this is accomplished by planting a new crop every 2 weeks. For companion planting benefits, grow lettuce with onions, cucumbers, or carrots.

Growing: Since lettuce has very shallow roots, it needs adequate moisture in order to stay tender and sweet; keep the soil evenly moist. Applying mulch helps conserve moisture and control weeds.

Harvesting: Lettuce retains its crisp sweetness best when harvested in the morning. For microgreens, cut the entire plant above the surface of the soil as soon as it reaches a height of 2-3". Most types of lettuce will produce a second or even third crop after being cut, if the weather stays temperate. Leaves of lettuce can be gathered all season until the main stem of the plant starts to grow, at which time the leaves will grow bitter. To harvest the entire plant when mature, cut it just above the surface of the soil; lettuce tastes best when fresh, but keeps in the refrigerator for about a week.

Seed Saving: As the days of summer begin to lengthen, the lettuce will bolt, or send up a stalk. To avoid selecting negative traits, gather seed from the plants that are slow to bolt. After the stalk flowers and produces pods, the pods will turn light brown and split open; in order to prevent seed loss, shake the head of the stalk into a bag every day. Alternatively, some seed savers remove the entire plant when most of the pods are ready for harvest, and hang it upside down to dry in a protected location. Shake the seeds from the pods or crush the pods in your hands. The seed will have white "feathers" on them that can be removed by rubbing the seed on a fine mesh screen. Store the seed in a cool, dry place for 2-3 years.

FAST FACTS

Latin Name: Lactuca sativa

Type: Open Pollinated, Heirloom, Cool Season

USDA Zones: 3, 4, 5, 6, 7, 8, 9, 10, 11, 12

Seeds per Ounce: 20,000

Planting Method: Direct Sow

Sunlight: Full Sun

Height: 12 Inches

Color: Green

Organic Parris Island Cos Romaine Lettuce Seeds 5.0
Review By N

Yippee!

The ground seeds are yummy. We mix a teaspoon of ground seeds with water at night. It's a good sleep aid and helps decrease pain!

Organic Parris Island Cos Romaine Lettuce Seeds 5.0
Review By Renee Elms

Beautiful packaging and quick shipments!

We can't wait to plant these new seeds this spring. I wish that we lived somewhere with a warmer climate so that we could plant some things now. Thanks so much.

Organic Parris Island Cos Romaine Lettuce Seeds 5.0
Review By Tracy Morris

Lettuce seeds

The seeds were received vey quickly, thank you. I love the Mylar packaging - very attractive too. These seeds were bought as a gift and I know the recipient will be thrilled with them!

Organic Parris Island Cos Romaine Lettuce Seeds 5.0
Review By Michele Pearl

Romaine Lettuce

As far as I can tell all the lettuce seeds germinated. They germinated in just two days! I have never had such a quick germination. I am very impressed with all Everwilde seeds. The new shoots look very healthy too!

Size Price Quantity
XL Mylar Packet (~500 Seeds) $3.75 -+
1/4 Oz Mylar (7.09g) $7.96 -+
1 Oz Mylar (~20,000 Seeds) $12.65 -+
1/4 Lb Mylar (113g) $33.01 Notify Me
1 Lb Mylar (454g) $120.00 Notify Me
5 Lb Mylar (2.27kg) $540.00 Notify Me
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DESCRIPTION

Parris Island Cos Romaine Lettuce is crisp, flavorful, and has the highest nutritional value of our lettuce varieties! Upright plants form 10"" neatly folded heads of lettuce with dark green leaves and a creamy white romaine heart. It has good uniformity with good resistance to tip burn, mosaic virus, and bolting. It is named after Parris Island in South Carolina.
Parris Island Cos, a Romaine type heirloom lettuce named for an island off the cost of South Carolina, was introduced 1952. Wild lettuce, however, from which modern lettuce is derived, originated in Asia Minor. The ancient historian Herodotus records its presence on the tables of 6th century Persian kings, and throughout the following centuries it became a popular crop all over Europe. Columbus brought it with him to the New World, starting its spread over the North American continent. Without a doubt, lettuce now holds a place in nearly every garden on the globe.

HOW TO GROW

Sowing: Lettuce grows well in cool weather, so the first crop can be direct sown when the soil temperature reaches at least 35 degrees F, or as soon as the soil can be worked. If the soil temperature rises above 75 degrees F, the seeds become dormant. Direct sow the seed in rich soil and full sun, spreading them as thinly as possible in rows 1-2' apart; when the seedlings begin to grow, thin them to a distance of 10-12". Succession crops can be grown for fresh lettuce all season in areas with cool summers or warm winters; this is accomplished by planting a new crop every 2 weeks. For companion planting benefits, grow lettuce with onions, cucumbers, or carrots.

Growing: Since lettuce has very shallow roots, it needs adequate moisture in order to stay tender and sweet; keep the soil evenly moist. Applying mulch helps conserve moisture and control weeds.

Harvesting: Lettuce retains its crisp sweetness best when harvested in the morning. For microgreens, cut the entire plant above the surface of the soil as soon as it reaches a height of 2-3". Most types of lettuce will produce a second or even third crop after being cut, if the weather stays temperate. Leaves of lettuce can be gathered all season until the main stem of the plant starts to grow, at which time the leaves will grow bitter. To harvest the entire plant when mature, cut it just above the surface of the soil; lettuce tastes best when fresh, but keeps in the refrigerator for about a week.

Seed Saving: As the days of summer begin to lengthen, the lettuce will bolt, or send up a stalk. To avoid selecting negative traits, gather seed from the plants that are slow to bolt. After the stalk flowers and produces pods, the pods will turn light brown and split open; in order to prevent seed loss, shake the head of the stalk into a bag every day. Alternatively, some seed savers remove the entire plant when most of the pods are ready for harvest, and hang it upside down to dry in a protected location. Shake the seeds from the pods or crush the pods in your hands. The seed will have white "feathers" on them that can be removed by rubbing the seed on a fine mesh screen. Store the seed in a cool, dry place for 2-3 years.

FAST FACTS

Latin Name: Lactuca sativa

Type: Open Pollinated, Heirloom, Cool Season

USDA Zones: 3, 4, 5, 6, 7, 8, 9, 10, 11, 12

Seeds per Ounce: 20,000

Planting Method: Direct Sow

Sunlight: Full Sun

Height: 12 Inches

Color: Green

Reviews

5.00
Global Rating: 5.00 from 4 reviews
5.0

Review By N

Yippee!

The ground seeds are yummy. We mix a teaspoon of ground seeds with water at night. It's a good sleep aid and helps decrease pain!

5.0

Review By Renee Elms

Beautiful packaging and quick shipments!

We can't wait to plant these new seeds this spring. I wish that we lived somewhere with a warmer climate so that we could plant some things now. Thanks so much.

5.0

Review By Tracy Morris

Lettuce seeds

The seeds were received vey quickly, thank you. I love the Mylar packaging - very attractive too. These seeds were bought as a gift and I know the recipient will be thrilled with them!

5.0

Review By Michele Pearl

Romaine Lettuce

As far as I can tell all the lettuce seeds germinated. They germinated in just two days! I have never had such a quick germination. I am very impressed with all Everwilde seeds. The new shoots look very healthy too!