Organic Snowball Y Improved Cauliflower Seeds
Brassica oleracea
- HOW TO GROW
- FAST FACTS
HOW TO GROW
Sowing: For an early crop, start your seeds in peat pots to avoid disturbing the roots later. Plant the seeds 1/2" deep, 8-12 weeks before the last expected frost. After gradually exposing the seedlings to the weather for several hours each day, plant them about 2 weeks before the last expected spring frost; cauliflower grow best at temperatures from 57-68 degrees F (14-20 C). They should be spaced 15-18" apart. Cauliflower also grows exceptionally well when planted in midsummer for a fall crop. For companion planting benefits, plant cauliflower with celery; this repels the destructive white cabbage moth. Avoid planting cauliflower with tomatoes.
Growing: Keep the soil consistently moist and well enriched with compost or organic material; cauliflower tastes most tender when it is able to grow quickly. Since the Snowball varieties of cauliflower are self-blanching, no tying is necessary.
Harvesting: Gather the heads of cauliflower while the tiny buds still feel firm and tight. Mature heads usually reach a size from 6-12 inches. Cut them off at the base of the head, including a few leaves.
Seed Saving: In areas where the ground freezes over winter, it will be necessary to dig up the cauliflower before the first heavy frost; store the plants in sand or sawdust over winter, and plant them again in the spring. Gathering seed from about six plants preserves the best genetic diversity. In warmer climates, leave the cauliflower in the ground and cover them thickly with mulch over winter. In the spring, allow the plant to flower; when the pods on the stalk grow brown and dry, cut them off and allow them to fully dry. Remove them from the pods, then store in a cool, dry place for up to five years.
FAST FACTS
Latin Name: Brassica oleracea
Type: Open Pollinated, Cool Season
USDA Zones: 3, 4, 5, 6, 7, 8, 9, 10, 11, 12
Seeds per Ounce: 7,000
Planting Method: From Transplant
Sunlight: Full Sun
Height: 24 Inches
Color: White
DESCRIPTION
HOW TO GROW
Sowing: For an early crop, start your seeds in peat pots to avoid disturbing the roots later. Plant the seeds 1/2" deep, 8-12 weeks before the last expected frost. After gradually exposing the seedlings to the weather for several hours each day, plant them about 2 weeks before the last expected spring frost; cauliflower grow best at temperatures from 57-68 degrees F (14-20 C). They should be spaced 15-18" apart. Cauliflower also grows exceptionally well when planted in midsummer for a fall crop. For companion planting benefits, plant cauliflower with celery; this repels the destructive white cabbage moth. Avoid planting cauliflower with tomatoes.
Growing: Keep the soil consistently moist and well enriched with compost or organic material; cauliflower tastes most tender when it is able to grow quickly. Since the Snowball varieties of cauliflower are self-blanching, no tying is necessary.
Harvesting: Gather the heads of cauliflower while the tiny buds still feel firm and tight. Mature heads usually reach a size from 6-12 inches. Cut them off at the base of the head, including a few leaves.
Seed Saving: In areas where the ground freezes over winter, it will be necessary to dig up the cauliflower before the first heavy frost; store the plants in sand or sawdust over winter, and plant them again in the spring. Gathering seed from about six plants preserves the best genetic diversity. In warmer climates, leave the cauliflower in the ground and cover them thickly with mulch over winter. In the spring, allow the plant to flower; when the pods on the stalk grow brown and dry, cut them off and allow them to fully dry. Remove them from the pods, then store in a cool, dry place for up to five years.
FAST FACTS
Latin Name: Brassica oleracea
Type: Open Pollinated, Cool Season
USDA Zones: 3, 4, 5, 6, 7, 8, 9, 10, 11, 12
Seeds per Ounce: 7,000
Planting Method: From Transplant
Sunlight: Full Sun
Height: 24 Inches
Color: White