Color
USDA Zone
Type
Soil
Sunlight
Height
Narrow Your Search
Vegetables - Mustard Seeds
Mustard is especially popular in the Southern States. The seeds and stems and leaves are all edible, and can be used for making many ethnic dishes. There is some overlap between Asian Greens and Mustard, as both are used extensively in Asian cuisine. The large, textured leaves have a spicy tang, and some people like to add it to green salads. The mustard plant seeds for sale can be made into a brown mustard, that has more tang to it than the yellow mustard. Some describe the taste as being similar to horseradish, but a little more tame.
-
Southern Giant Curled Mustard Seeds
Open Pollinated
Quick View
xSouthern Giant Curled Mustard Seeds
Brassica juncea
Southern Giant Curled has a mild flavor when grown in cool weather, and makes a great addition to your vegetable garden and your salad. It is especially delicious when cooked like spinach! These fast-growing plants have excellent resistance to bolting and produce big, frilled, green leaves. They also offer good resistance to cold weather and can be harvested in 45 days.
Starting at $3.48 USD
Mustard is especially popular in the Southern States. The seeds and stems and leaves are all edible, and can be used for making many ethnic dishes. There is some overlap between Asian Greens and Mustard, as both are used extensively in Asian cuisine. The large, textured leaves have a spicy tang, and some people like to add it to green salads. The mustard plant seeds for sale can be made into a brown mustard, that has more tang to it than the yellow mustard. Some describe the taste as being similar to horseradish, but a little more tame.